KIKI Health Organic Irish Sea Moss is a pure organic seaweed supplement made from 100% Irish Sea Moss (Chondrus crispus), also known as carrageen.

Each capsule provides 500 mg of organic Irish Sea Moss, sustainably harvested from the Atlantic waters off the coast of Ireland. After harvesting, the whole sea moss is carefully air-dried at low temperatures before being finely milled and encapsulated.

Irish Sea Moss is a red macroalgae naturally containing a variety of minerals and is a natural source of iodine. Iodine contributes to normal energy-yielding metabolism, normal cognitive function, normal functioning of the nervous system and maintenance of normal skin. It also contributes to the normal production of thyroid hormones and normal thyroid function.

The formula contains only organic Irish Sea Moss and a vegetable capsule shell, with no fillers or unnecessary additives.

The product is EU Organic, vegan, gluten-free, soy-free and non-GMO.

Each bottle contains 90 Vegicaps, providing 90 servings of 1 capsule.

Key Features

• 🌊 500 mg organic Irish Sea Moss per capsule
• 🌿 100% organic Chondrus crispus
• 🇮🇪 Sustainably harvested from the Atlantic coast of Ireland
• 💨 Gently air-dried at low temperatures
• 🦋 A natural source of iodine
• 🌱 Vegan, EU Organic & non-GMO
• 🚫 No fillers or unnecessary additives
• 📦 90 Vegicaps | 1 capsule per serving | 90 servings

Ingredients

Active Ingredient:

Organic Irish / Carrageen Sea Moss (Chondrus crispus) – 500 mg per capsule

Capsule shell: Hypromellose (vegetable cellulose).

Allergen Information: Due to the natural origin of seaweed, this product may contain traces of molluscs, crustaceans and fish.

Nutritional Information

Per serving – 1 Vegicap:

Organic Irish Sea Moss (Chondrus crispus) 🌊 500 mg
Iodine 🦋 139 µg (93% NRV)

Serving size: 1 Vegicap (500 mg)
Servings per container: 90
Total quantity: 90 Vegicaps

The iodine value is based on the nutritional information supplied for the Cyprus product. As iodine is naturally occurring in seaweed, its concentration may vary between batches.

How To Use

Adults should take 1–2 capsules daily with a 250 ml glass of water, preferably with a meal.

This provides a daily intake of 500–1,000 mg of Organic Irish Sea Moss, depending on the number of capsules taken.

Do not exceed the manufacturer's recommended intake.

KIKI Health Organic Lion's Mane Mushroom Extract is a concentrated organic Lion's Mane (Hericium erinaceus) supplement made exclusively from mushroom fruiting bodies.

Each capsule provides 400 mg of 100% organic Lion's Mane mushroom extract. The mushrooms are cultivated on a natural, wood-rich substrate, with no mycelium, grains or starch used in the finished extract.

KIKI Health uses a controlled hot-water extraction process to release the naturally occurring compounds within the mushroom cells. The resulting full-spectrum extract is standardised to 50% beta-glucan-rich polysaccharides and has an extraction ratio of approximately 15:1–17:1.

The formula contains no fillers, starch, grains or unnecessary additives. The pure Lion's Mane extract is enclosed in an easy-to-take hypromellose vegetable capsule.

The product is certified organic, vegan, vegetarian, gluten-free, soy-free and non-GMO.

Each bottle contains 60 Vegicaps, with a recommended daily intake of 2–4 capsules with meals.

Key Features

• 🍄 400 mg organic Lion's Mane extract per capsule
• 🌿 Made from 100% organic fruiting bodies
• 🧬 Standardised to 50% beta-glucan-rich polysaccharides
• 🔬 Concentrated 15:1–17:1 extract ratio
• 💧 Temperature-controlled hot-water extraction
• 🚫 No mycelium, grains, starch or fillers
• 🌱 Vegan, gluten-free, soy-free & non-GMO
• 📦 60 Vegicaps | Recommended intake 2–4 capsules daily

Ingredients

Per capsule:

100% Organic Lion's Mane (Hericium erinaceus) Mushroom Extract from Fruiting Bodies – 400 mg

Capsule shell: Hypromellose.

No mycelium, grains, starch or fillers.

Nutritional Information

Per capsule:

Organic Lion's Mane Mushroom Extract 🍄 400 mg

Calculated per 2 capsules:

Organic Lion's Mane Mushroom Extract 🍄 800 mg

Calculated per 4 capsules:

Organic Lion's Mane Mushroom Extract 🍄 1,600 mg

Standardisation: 50% beta-glucan-rich polysaccharides
Extraction ratio: 15:1–17:1
Total quantity: 60 Vegicaps

Servings per container based on recommended intake:

At 2 capsules daily – 30 servings
At 4 capsules daily – 15 servings

There is no established EU Nutrient Reference Value (NRV) for Lion's Mane extract or mushroom beta-glucan-rich polysaccharides, so no NRV percentages have been calculated.

How To Use

Take 2–4 capsules daily with meals, according to individual needs.

Do not exceed the manufacturer's recommended intake.

KIKI Health Organic Maitake Mushroom Extract is a concentrated organic Maitake (Grifola frondosa) food supplement produced exclusively from mushroom fruiting bodies.

Each capsule provides 380 mg of 100% organic Maitake mushroom extract. KIKI Health uses only the fruiting body rather than mycelium, with the mushrooms grown on a natural, wood-rich substrate.

The full-spectrum extract is standardised to 50% beta-glucan-rich polysaccharides and produced using temperature-controlled hot-water extraction. KIKI Health states an extraction ratio of approximately 15:1–17:1, providing a concentrated alternative to standard whole-mushroom powder.

The formula contains no mycelium, grains, starch, fillers or unnecessary additives. The Maitake extract is enclosed in a hypromellose vegetable capsule, making it suitable for vegetarian and vegan diets.

Each bottle contains 60 Vegicaps, with a recommended daily intake of 2–4 capsules with meals.

Key Features

• 🍄 380 mg organic Maitake extract per capsule
• 🌿 Made from 100% mushroom fruiting bodies
• 🧬 Standardised to 50% beta-glucan-rich polysaccharides
• 💧 Temperature-controlled hot-water extraction
• 🔬 Concentrated 15:1–17:1 extract ratio
• 🚫 No mycelium, grains, starch or fillers
• 🌱 Vegan vegetable capsules
• 📦 60 Vegicaps | Recommended intake 2–4 capsules daily

Ingredients

Per capsule:

100% Organic Maitake (Grifola frondosa) Mushroom Extract from Fruiting Bodies – 380 mg

Capsule shell: Hypromellose.

No mycelium, grains, starch or fillers.

Nutritional Information

Per capsule:

Organic Maitake Mushroom Extract 🍄 380 mg

Calculated per 2 capsules:

Organic Maitake Mushroom Extract 🍄 760 mg

Calculated per 4 capsules:

Organic Maitake Mushroom Extract 🍄 1,520 mg

Standardisation: 50% beta-glucan-rich polysaccharides
Extraction ratio: 15:1–17:1
Total quantity: 60 Vegicaps

Servings per container:
At 2 capsules daily – 30 servings
At 4 capsules daily – 15 servings

There is no established EU Nutrient Reference Value (NRV) for Maitake mushroom extract or beta-glucan-rich mushroom polysaccharides, so no NRV percentages have been calculated.

How To Use

Take 2–4 capsules daily with meals, according to individual needs.

Do not exceed the manufacturer's recommended intake.

KIKI Health Pure Marine Collagen is a premium Type I hydrolysed marine collagen supplement sourced from sustainably caught wild fish and supplied in convenient vegetable capsules.

Each recommended 4-capsule serving provides 1,800 mg of pure hydrolysed marine collagen, equivalent to 450 mg per capsule. The hydrolysed format breaks collagen down into smaller peptides, providing a convenient way to supplement dietary collagen.

The marine collagen is derived from wild-caught fish, including cod, Alaska pollock, saithe, haddock and plaice. KIKI Health sources the collagen from responsible fisheries and uses fish skin as the raw material.

The formula is naturally high in protein. Protein contributes to the growth and maintenance of muscle mass and to the maintenance of normal bones.

The capsules contain 100% hydrolysed marine collagen with no added fillers or binders, enclosed in a hypromellose vegetable capsule shell.

The product is naturally free from wheat, gluten, lactose and dairy, and is also listed as non-GMO and non-irradiated.

Each bottle contains 150 Vegicaps, providing approximately 37 full servings of 4 capsules.

Key Features

• 🐟 1,800 mg marine collagen per serving
• 💊 450 mg collagen per capsule
• 🧬 Type I purified hydrolysed collagen
• 💪 Naturally high in protein
• 🌊 Sourced from sustainably caught wild fish
• 🌿 No added fillers or binders
• 🌾 Naturally wheat, gluten, lactose & dairy-free
• 📦 150 Vegicaps | 4 capsules per serving | 37 full servings

Ingredients

Active ingredient: 100% Hydrolysed Marine Collagen (Fish).

Capsule shell: Hypromellose.

Main fish species: Cod (Gadus morhua), Alaska Pollock (Theragra chalcogramma), Saithe (Pollachius virens), Haddock (Melanogrammus aeglefinus) and Plaice (Pleuronectes platessa).

Allergen: Contains FISH.

Produced on premises that may also contain crustaceans, molluscs and products thereof.

Nutritional Information

Per serving – 4 capsules:

Hydrolysed Marine Collagen 🧬 1,800 mg

Per capsule:

Hydrolysed Marine Collagen 🐟 450 mg

Per 100 g:

Energy ⚡ 1548 kJ / 370 kcal (19% RI)
Fat 🥑 0 g (0% RI)
of which saturates 🧈 0 g (0% RI)
Carbohydrates 🌾 0 g (0% RI)
of which sugars 🍬 0 g (0% RI)
Fibre 🌿 0 g
Protein 💪 >90 g (>180% RI)
Salt 🧂 0 g (0% RI)
Collagen 🧬 100 g

Serving size: 4 capsules (1,800 mg)
Servings per container: 37 full servings
Total quantity: 150 Vegicaps

There is no established EU Nutrient Reference Value (NRV) for collagen, so no percentage has been calculated for collagen.

How To Use

Adults should take 4 capsules daily, according to personal and lifestyle needs.

Take the capsules before or after food with water.

Do not exceed the manufacturer's recommended intake

KIKI Health Activated Charcoal is a food-grade activated charcoal supplement made from 100% natural coconut shells, supplied in convenient vegetable capsules.

Each capsule provides 300 mg of activated charcoal. The coconut shells are purified using steam before being finely milled to a particle size of approximately 5–10 microns, creating the characteristic high surface area of activated charcoal.

Activated charcoal contributes to reducing excessive flatulence after eating when consumed in the quantity required for the beneficial effect.

The convenient capsule format provides an alternative to loose activated charcoal powder and is particularly practical for use at home or while travelling.

The formula contains activated charcoal with a vegetable cellulose capsule shell and is suitable for vegans. It is also listed as gluten-free, soy-free and non-GMO.

Each bottle contains 50 vegetable capsules, with 300 mg activated charcoal per capsule.

Key Features

• ⚫ 300 mg activated charcoal per capsule
• 🥥 Made from 100% natural coconut shells
• 💨 Activated charcoal contributes to reducing excessive flatulence after eating when taken as directed
• 🔬 Finely milled to approximately 5–10 microns
• 💧 Purified using steam
• 🌱 Vegetable cellulose capsules
• 💚 Vegan, gluten-free, soy-free & non-GMO
• 📦 50 Vegicaps per bottle

Ingredients

Per capsule:

Activated Charcoal – 300 mg

Source: 100% natural coconut shells.

Capsule shell: Vegetable cellulose.

Nutritional Information

Per capsule:

Activated Charcoal ⚫ 300 mg

4 capsules:

Activated Charcoal ⚫ 1,200 mg (1.2 g)

Total quantity: 50 Vegicaps

A fixed number of servings per container is not stated, as the manufacturer's recommended number of capsules varies according to use.

There is no established EU Nutrient Reference Value (NRV) for activated charcoal, so no NRV percentage has been calculated.

How To Use

General use: Adults and children over 12 years should take 2–4 capsules after meals, up to 3 times daily, with water.

For the beneficial effect of reducing excessive flatulence after eating: Take at least 1 g of activated charcoal at least 30 minutes before a meal and at least 1 g shortly after the meal. The manufacturer's directions specify 4 capsules before and 4 capsules after the meal.

Activated charcoal can reduce the absorption of medicines and other food supplements taken orally. Take activated charcoal at least 1 hour after medicines or food supplements.

Do not exceed the manufacturer's recommended intake.